• Garlic Mushrooms in a rich cream sauce with a hint of sherry and port served on a freshly toasted ciabatta.


• Prawns and Crayfish stack fresh prawns and crayfish mixed in a tangy Marie Rose sauce on a bed of iceberg topped with smoked Salmon.


• Crispy Tiger Prawns lightly fried in a crispy flavoured batter and served with a mango chutney dip and fresh green leaves.


• Tasty Farmhouse Pate chicken liver pate served with fresh toast, berry sauce and a green garnish.


• Fresh Soup Of The Day served with fresh crusty bread and butter.


• Mixed Platter to share for two crispy tiger prawns, chicken skewers, stuffed jalapeno and garlic bread with a barbeque dip.


• Classic Caesar Salad traditionally made with crispy bacon and croutons.


• Quiche Of The Day tasty quiche of the day served with a fresh green salad coleslaw and your choice of potatoes.

• Mushroom and Spinach Risotto tasty Arborio rice simmered with fresh mushrooms and fresh spinach with a hint of sweet chilli sauce.


• Cotswold Chicken local chicken simmered with cider, stilton, garlic and lashings of cream with a generous array of vegetables served with new potatoes or rice.


• Roasted Lamb Shank delivered by the best butcher in town, lamb is slow roasted with mint and rosemary served on a bed of fresh mash with tasty gravy and an bowl of fresh vegetables.


• Slow Roast Beef and Ale Stew top quality stewing steak simmered with local ale from Donningtons, with lashings of vegetables and potatoes served with crusty bread to soak up all that gray.


• Classic 8oz Sirloin locally reared steak served with fries, mushrooms, onion rings, grilled tomato and peas.


• Classic Hand Beer Battered Cod a fresh 10oz cod traditionally battered in fine Donnigtons Bitter and served with mushy peas and fries.


• Seared Cajun Salmon fresh salmon griddled with a special Cajun spice, served with new potatoes, marge tout and green beans.


• Hand Crafted Burgers prime 100% mince beef burgers with tasty seasoning in a toasted bun served with bacon, cheese, relish and mayo with a side order of fries or spicy wedges and coleslaw.


• Lasagne served with a green salad.

• Garlic Bread lightly toasted with cheese.


• Coleslaw homemade with tasty currents.


• Beer Battered Onion Rings.


• Mixed Vegetables.


• House Salad with french dressing.


• Wedges or Fries.

• Chicken Jalfrazi a real favourite, tender pieces of chicken, simmered with peppers, onions and as much chilli as you dare.


• Lamb Rogan Josh tender pieces of lamb, simmered in a rich sauce with a hint of fresh coconut.


• Classic Chicken Tikka Masala tender pieces of chicken marinated with gram masala yogurt cooked in a tangy tomato sauce with cashew nuts and cream.


• South Indian Prawn Curry juicy prawns, simmered in a rich tomato, creamy coconut and coriander sauce.


• Vegetables Curry a medley of vegetables, sauteed with coconut and coriander and as much chilli as you dare.

All of Vinny's curries are served with steamed basmati rice, popadum, mango sauce and sambals.

Please note our curries can contain nuts so please check if you have an allergy.

• Classic Cheesecake


• Treacle Tart


• Chocolate Cake


• Fruit Crumble

All served with cream, custard
or ice cream.

• Mint Choc Chip.


• Vanilla Cream Bean.


• Mango Madness.


• Mango Sorbet.